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Features Australia

The liberation of butter

With good old fashioned butter being rehabilitated in the eyes of the ‘experts’, what’s next?

28 February 2015

9:00 AM

28 February 2015

9:00 AM

The liberation of butter from the dietary exile to which stern medical opinion had condemned it makes you wonder what else that we’ve been magisterially told is bad for us might yet be rehabilitated.

Meat fat is the obvious next candidate. No more searching around for cutlets that haven’t been ‘frenched’ or steak that’s got a bit of marbling.

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