Five Guys is a burger house from Arlington, Virginia, based on the premise that if you can serve a drink, cut a fringe, or make a hamburger, you will always make money in America. Thirty years and 1,700 restaurants later, it sits on Coventry Street off Piccadilly, soaking up the alcohol of a thousand British stomachs.
Already a subscriber? Log in
Get 3 months of digital access, absolutely free
Subscribe to The Spectator Australia today to get the next 3 months of unlimited website and app access for free.
- Full access to spectator.com.au and spectator.co.uk
- The Spectator Australia app, on Apple and Android
- Podcasts and newsletters, including Morning Double Shot
- Our archive, going back to 1828
Or
Unlock this article
You might disagree with half of it, but you’ll enjoy reading all of it. Try your first month for free, then just $2 a week for the remainder of your first year.
Comments
Get 3 months of digital access, absolutely free
Join the conversation with other Spectator Australia readers. Subscribe to leave a comment.
CLAIM OFFER 3 months freeAlready a subscriber? Log in