Chinese food
Not for the faint-hearted: She’s Always Hungry, by Eliza Clark, reviewed
An unsettling collection of stories loosely connected by the theme of hunger contains graphic descriptions of violence and cannibalism – as the publishers see fit to warn us
That sinking feeling
The Feng Shang Princess is a floating Chinese restaurant on the Regent’s Canal in north London, which flows from Little…
The best new cook books include recipes for Toad-in-the-hole, braised Pilot Whale and seal soup
Timing is everything, and few cookbooks come at an apter moment than Mamushka (Mitchell Beazley, £25) by the excellently named…
Eating the Shard
What to say about the Shard that isn’t said by the fact it is 1,020 feet high and looks like…
