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The sweet satisfaction of a burnt Cambridge cream

1 October 2022

9:00 AM

1 October 2022

9:00 AM

If a rose by any other name would smell as sweet, then a Trinity or Cambridge burnt cream must taste as sweet as its French twin, the crème brûlée. The two cooked custard dishes are essentially identical: an egg yolk-rich baked custard served cold and topped with a layer of hard caramel.

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