<iframe src="//www.googletagmanager.com/ns.html?id=GTM-K3L4M3" height="0" width="0" style="display:none;visibility:hidden">

Lead book review

Comment on Tartan-ing up the arts by Peter A Bell

12 August 2016

12:43 AM

12 August 2016

12:43 AM

The point, which you are evidently too shallow-minded to perceive, is not that particular tastes are unremarkable, but that diversity of taste is. To whatever extent you and your equally whiny chum are the ‘victims’ of cultural prejudice, you are hardly more likely to be so than those who profess a liking for the music of Chas & Dave or the literature of Mills & Boon.

Got something to add? Join the discussion and comment below.

Already a subscriber? Log in

Get 10 issues
for $10

Subscribe to The Spectator Australia today for the next 10 magazine issues, plus full online access, for just $10.

  • Delivery of the weekly magazine
  • Unlimited access to spectator.com.au and app
  • Spectator podcasts and newsletters
  • Full access to spectator.co.uk
Or

Unlock this article

REGISTER


Comments

Don't miss out

Join the conversation with other Spectator Australia readers. Subscribe to leave a comment.

Already a subscriber? Log in

Close